The Kitchen Elixir

If not the elixir of life, pomegranate molasses or concentrate, is the elixir of the kitchen.

Hardly limited to Arabic cooking, the tangy and sweet concentrate adds a dazzling combination of energy and zest to just about anything. A spoonful  can cut the blunt, nuttiness of tahini. A few lashings here and there, unlock a deliciousness that you can’t quite put your finger on when mixed with some Sriracha or soy sauce.

Of course, it goes without saying, the condiment is invaluable when dressing  fattoush or making kibbe.


2 thoughts on “The Kitchen Elixir

  1. This is often a fantastic website, would you be interested in making time for an interview about just how you developed it? If so e-mail myself!

    1. Hello. Thank you for the comment.

      Please reach me at fhabayeb [at] gmail com to set up a time. If you are in the NYC area we could even meet face-to-face.

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